Suribachi S (D15cm) すり鉢

Suri means literally grind, "bachi(hachi)" means bowl in Japanese. Suribachi is often used for grinding sesame seeds, nuts, tofu, yam and fish for Japanese cuisine. The inner side of Suribachi has sharp fine lines by hand with comb-drawing which gives food well grinding. The wooden pestle is called "Surikogi".